For our anniversary this year, Keith built me a vegetable garden. We have always been super into good quality produce and knowing (when possible) where the food you are eating has come from. I was so excited when he told me his plans!
This is how it looked right after it was finished:

We have added a drip system and planted all the plants, and now we have a garden with herbs, tomatoes Anaheim peppers, leeks, spring onions, a soy bean plant and a pumpkin plant. Near the end of the summer we are going to start on onions, garlic, shallots, potatoes, turnips and parsnips.

I hope my thumb has turned green!
